ADM Wheat (spring) North Dakota
ADM is partnering with growers in the local North Dakota supply shed of wheat, a priority ingredient for our supply chain.
Ardent Mills Red River Valley Spring Wheat Project
The pilot group’s performance will be summarized and each participant will receive their own tailored report which provides an annual snapshot of their environmental performance using t
CHS, General Mills, and Agrible Northern Plains Wheat Project
General Mills has made a commitment to responsibly sourcing their key agricultural ingredients by 2020.
Cotton Incorporated Research Project
Cotton Incorporated supports many research projects throughout the beltwide cotton growing region in the United States.
General Millls, Syngenta and ADM Central North Dakota Project
As part of an overarching commitment to sustainable agriculture, General Mills, Archer Daniels Midland Company, and Syngenta are working with producers in Central North Dakota to establish a credib
Healthy Soils for Sustainable Cotton
To quantify, expand, and verify the productivity and environmental benefits of soil health management systems used by cotton producers.
Innovation Center for US Dairy Mid-Atlantic Project
Corn silage and alfalfa average the highest percentage of dairy feed rations in the U.S.
Red River Valley Sugarbeet Project
The Red River Valley region is known as the nation’s sugar bowl and is a primary area of focus for sustainably sourced sugarbeets since 2012.
Sound Agriculture Nutrient Reduction Project
Sound Agriculture’s mission is to create on-demand crop solutions that lead to more sustainable, healthier, and tastier food. To that end, Sound is leveraging a data-driven
UGA and APC Peanut Sustainability Project
The University of Georgia along with the American Peanut Council have recognized the need to address the desire of consumers for more information and need for broader views of sus