Continuous Improvement Accelerator Project Directory

Field to Market’s Continuous Improvement Accelerator harnesses the power of collaboration across the agricultural value chain to implement locally-led conservation solutions and deliver sustainable outcomes through member-led continuous improvement projects. Explore how our members are supporting farmers on a journey of continuous improvement below.

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Incubation
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Showing 1 - 3 of 3

Kansas Sorghum Project

Kansas farmers have limited technical capacity to quantify the effectiveness of farm practices in improving soil health and water quality.

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Geography
Kansas
Metric
Land Use
Soil Carbon
Soil Conservation
Water Quality
Crops
Alfalfa
Corn (grain)
Cotton
Sorghum
Soybeans
Wheat (winter)

Kellogg’s Origins™ Great Lakes Wheat Project

As part of an overarching commitment to sustainable agriculture, Kellogg Company, Syngenta and the Nature Conservancy are working with

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Geography
Michigan
Metric
Energy Use
Greenhouse Gas Emissions
Land Use
Soil Conservation
Water Quality
Crops
Corn (grain)
Corn (silage)
Soybeans
Sugar beets
Wheat (winter)

Unilever North Dakota Wheat Project

Unilever has a goal of sustainably sourcing all of its raw agricultural commodities by 2020, and this Continuous Improvement Program will enable Unilever to credibly meet its goal as it relates to

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Geography
North Dakota
Metric
Energy Use
Greenhouse Gas Emissions
Land Use
Soil Carbon
Soil Conservation
Water Quality
Crops
Wheat (durum)
Wheat (spring)
Wheat (winter)