Crave Brothers

The goal of this project is to better understand the impact of farming practices on water quality and soil health at Crave Brothers Farm. The project will identify opportunities for continuous improvement, increase knowledge and maximize the benefits of on-farm conservation.

Complete
Innovation

Engagement Targets

Notes: (1) Minor fluctuations in the number of retained growers is expected from year to year. These fluctuations may be due to year-over-year crop rotation effects or other factors beyond the control of the project. Enrolled acres represent the total number of acres on an individual farm in a specific year. The ability to report enrolled acres is based on the Fieldprint Project Standard requirement that individual growers enrolled in projects enter at least 10% of the acres managed for a specific crop. (2) Entered acres represent the actual number of enrolled acres for which data is entered in the Fieldprint Platform for analysis.

Objectives

Participants

Project Lead Organization

Farmers for Sustainable FoodFull
Edge Dairy Farmer CooperativeFull
Houston EngineeringFull

Project Details

Status
Complete
Pathway
Innovation
Primary Crops
Alfalfa
Corn (grain)
Corn (silage)
Natural Resource Concern
Counties the project is located in:

Contact