Field to Market in Focus: Circular Bioeconomy Systems (Video)

Recording from the Field to Market in Focus webinar hosted on September 27, 2022 lead by American Society of Agricultural and Biological Engineers (ASABE).

This webinar

• Introduced fundamental concepts of circularity and the ASABE’s Circular Bioeconomy Systems (CBS) initiative;
• Presented examples of how circularity concepts are being applied to food and agricultural systems to address complex challenges, including reducing GHG emissions, climate change, regenerating natural systems, and reducing waste throughout value-chains; and
• Discussed building alliances to more holistically address these and related challenges.

Download articles written by the webinar’s presenters and other experts:

• Frontier: Beyond Productivity—Recreating the circles of life to deliver multiple benefits with circular systems by Lois Wright Morton and Ernie Shea
• Enabling circularity in grain production systems with novel technologies and policy by Bruno Basso, et al.
• The TFACS Initiative: Transforming Food and Agriculture to Circular Systems by Brahm Verma, et al.
• How baling enables the Bioeconomy by James Dooley
• Cotton Circularity by Cotton Incorporated
• Transforming Food and Agriculture to Circular Systems: A Perspective for 2050 by James Jones, et al.